Italian Summer Vacation Series

June, July, and August 2019


Join us this summer to explore and celebrate food and wine in our Italian Summer Pop-Up Series!

Calabria: August 29, 2019 at 7pm
$99 per person, inclusive

Reception
Salami Calabrese with Woerner Peaches
Fried Castelvetrano Olives, Filled with Ricotta
Caciocavallo Cheese with Giardiniera

Antipasto
Grilled Market Vegetables: Eggplant, Zucchini, Onion, Salvanova, Potato, Tomato, Calabrian Chili & Orange Vinaigrette, Parmigiano

Primo
Rigatoni, Nduja, North Carolina Shrimp, Lemon, Herbed Toasted Bread Crumbs

Secondi
Braised Lamb Shoulder in Tomato Basil Sauce, Roasted Peppers, Crispy Red Potatoes, Grilled Garlic Focaccia
OR
Grilled Swordfish, Charred Eggplant Purée, Oregano Salsa Verde, Crispy Capers, Pickled Cherry Tomatoes

Dolci
Blackberry Gelato, Poached Blackberries in Rum Honey Syrup, Pistachio Biscotti